Monday, March 29, 2010
boddington's pub ale (16oz)
apparently room temperature boddington's is very explosive so you should probably chill it before shotgunning. i think this is the most interesting beverage i have done so far because it didn't even seem like beer, it felt more like shotgunning a cloud.
this is a picture i took of the boddington's brewery while on a bike trip from london to glasgow.