modelo especial (12oz)

january 31st

thanks to alex, glenn, eliza, meredith and joel for all shotgunning during the slighty akward pause between songs! it was great to be back in ny and to get to see some awesome bands and some awesome friends. sorry that not everyone was in the shot...you can blame that on the cameraman. i hope we all have a never ending lifetime of shotgunning beers together.

faxe premium (33.8oz)

january 30th

thanks to lucas for gustgunning! me and lucas have done this before and succeeded, i blame the cold weather and the oh so cold faxe for making this puke video possible. we went to a spot around the corner from abc no rio where lucas has downed many a beer. we will try this again, maybe sometime in the summer or at least after the beers have been properly warmed. this one wins (at least for me) as the best shotgun experience of january.

budweiser (12oz)

january 29th

thanks to camilla for guestgunning! we started the day at about 7am with some bling bling mad dog and here we are shotgunning around 11pm and continuing to party well into the early morning once again.

tilt: green (16oz)

january 28th

accorging to anheuser-busch this is simply called "tilt green" and i completely respect the fact that they have chosen to simply name their drink based on the color instead of trying to call it "sour green apple" or "tilt kiwi" or something fruit related even though it is infused with "lemon-lime flavor" which probably consists of neither lemon nor lime. all that being said, i'm still gonna have to say that this one was pretty gross and even though i thoroughly enjoyed the blue raspberry four loko, some of these sweet colorful non fruit bearing drinks may contribute to my demise.

bud ice (12oz)

january 27th

nothing special here it just had to be done.

today's ny times had an article about the popularity of growlers and it made me wonder if they would ever have an article about shotgunning.

jim beam and cola (12oz)

january 26th

this reminded me very much of a can of soda, maybe because i had chilled it for a bit in the fridge rather than warm it to room temperature as i do with beer. i don't think this drink makes sense in any way other than shotgunning cause if you're gonna pour it in a glass or drink it slow it's gonna get flat so you might as well mix your own and add more whiskey.

stroh's (12oz)

january 25th

when i woke up this morning i realized that the stroh brewery also makes ice cream and i spent some time searching for some sort of hybrid stroh's brand beer ice cream but alas it does not seem to exist. luckily i've been making my own vegan ice cream so next time i get a can of stroh's i'll make some beer ice cream and let you know how it turns out. oh, and if you see stroh's light somewhere you should send me a can.